Great food for little money
The biggest toast I have ever eat.
How to make it?
Sauteed mushrooms
- 1 table spoon oil olive
- 1 cup sliced mushrooms
- salt and pepper
Toast
- 1 French roll, halved
- 1 tablespoon butter
- garlic clove, minced
- 1/2 cup minced cheese
- 1/2 cup sauteed mushrooms
Simple and delicious!!
What I Wore:
Tee – F21
Glasses – ?
Bag – random store in Bulgaria