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	<title>Karolina&#039;s property &#187; omelette</title>
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		<title>Breakfast &#8211; omelette with tomatoes, ham, lukanka, mushrooms, and cheese.</title>
		<link>http://szynal.com/2010/03/09/breakfast-omelette-with-tomatoes-ham-lukanka-mashrooms-and-cheese/</link>
		<comments>http://szynal.com/2010/03/09/breakfast-omelette-with-tomatoes-ham-lukanka-mashrooms-and-cheese/#comments</comments>
		<pubDate>Tue, 09 Mar 2010 11:23:19 +0000</pubDate>
		<dc:creator>Karolina</dc:creator>
				<category><![CDATA[Daily routine]]></category>
		<category><![CDATA[Ideas]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[handmade]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[How to make delicious omelet]]></category>
		<category><![CDATA[omelette]]></category>
		<category><![CDATA[tutorial]]></category>

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		<description><![CDATA[Fast tutorial: - mushrooms - white bulgarian cheese - edam cheese - lukanka (bulgarian salami) - tomatoes - frizzle ham Combine eggs, water,splash of milk, salt, chili and pepper in a medium-sized bowl. Beat with a fork until combined but not too frothy. Place a  filling on one half of the omelet. Fold over and [...]]]></description>
			<content:encoded><![CDATA[<p>Fast tutorial:</p>
<p><a href="http://szynal.com/wp-content/uploads/2010/03/IMG_9639.jpg"><img class="aligncenter size-large wp-image-1502" title="IMG_9639" src="http://szynal.com/wp-content/uploads/2010/03/IMG_9639-1024x691.jpg" alt="" width="1024" height="691" /></a>- mushrooms</p>
<p>- white bulgarian cheese</p>
<p>- edam cheese</p>
<p>- lukanka (bulgarian salami)</p>
<p>- tomatoes</p>
<p><a href="http://szynal.com/wp-content/uploads/2010/03/IMG_9641.jpg"><img class="aligncenter size-large wp-image-1503" title="IMG_9641" src="http://szynal.com/wp-content/uploads/2010/03/IMG_9641-1024x683.jpg" alt="" width="1024" height="683" /></a></p>
<p>- frizzle ham</p>
<p><a href="http://szynal.com/wp-content/uploads/2010/03/IMG_9638.jpg"><img class="aligncenter size-large wp-image-1504" title="IMG_9638" src="http://szynal.com/wp-content/uploads/2010/03/IMG_9638-1024x683.jpg" alt="" width="1024" height="683" /></a>Combine eggs, water,splash of milk, salt, chili and pepper in a medium-sized bowl. Beat with a fork until combined but not too frothy.</p>
<p><a href="http://szynal.com/wp-content/uploads/2010/03/IMG_9645.jpg"><img class="aligncenter size-large wp-image-1505" title="IMG_9645" src="http://szynal.com/wp-content/uploads/2010/03/IMG_9645-1024x683.jpg" alt="" width="1024" height="683" /></a></p>
<p>Place a  filling on one half of the omelet.</p>
<p><a href="http://szynal.com/wp-content/uploads/2010/03/IMG_9643.jpg"><img class="aligncenter size-large wp-image-1506" title="IMG_9643" src="http://szynal.com/wp-content/uploads/2010/03/IMG_9643-1024x683.jpg" alt="" width="1024" height="683" /></a>Fold over and let it cook for an extra 2-4 minutes. Slide onto a plate.</p>
<p><a href="http://szynal.com/wp-content/uploads/2010/03/IMG_9651.jpg"><img class="aligncenter size-large wp-image-1507" title="IMG_9651" src="http://szynal.com/wp-content/uploads/2010/03/IMG_9651-1024x683.jpg" alt="" width="1024" height="683" /></a></p>
<p>Enjoy!!</p>
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